Beef noodle soup with wine sauce
This is one of the most popular breakfast dishes. The smooth, high-seasoned sauce with an extremely attractive aroma and tender beef will definitely be a great breakfast to start a productive day.
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Ingredients for 4-5 people
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500g beef
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600g rice noodles
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60ml red wine
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Onion, garlic, tomato, green onion, coriander leaves
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Bay leaf, star anise, cinnamon
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Red annatto powder, oyster sauce, seasoning, five spice blend, black pepper, sugar, cooking oil
Instructions:
1 |
Prepare and marinate beef
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2 |
Prepare vegetables
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3 |
Cook wine sauce
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4 |
Finish the dish
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