Red Annatto Powder

SKU: 9 Red Annatto Powder (0 Ratting)

Red Annatto Powder is grinded from pure Annatto Seeds. It is a fine powder, easy to use, preserve, and ensure safety for health. Using UNISPICE's Red Annatto Powder makes the dish more yummy, eye-catching than ever.

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Price: 38.300 đ

Product desscription

Red Annatto Powder is finely ground from Annatto Seed with many beneficial nutrients. In cooking, Red Annatto Powder plays a role in coloring, so that dishes are not only full of flavor but also colorful, eye-catching, delicious aroma. In medicine, Red Annatto Powder also plays a big role, especially tocotrienol - an oxidizing compound with a similar function as vitamin E, effective in preventing cancer.

UniMall is a supplier of high-quality Red Annatto Powder, meeting prestigious international standards such as ISO 9001:2015, HALAL, FSSC 22000. The UniMall's Red Annatto Powder is made from 100% pure Annatto Seeds, No additives, No colorants, No preservatives, manufactured on a modernly technological production process within the strict quality control. With UniMall, consumers' health always comes first.

Ingredients

100% Annatto

Recommended Applications Red Annatto Powder is often mixed with cooking oil or rendered pork fat and used in curry dishes, Bun Bo Hue,  Bun Rieu, braised beef, roasted meat, porridge, or soup. Using Red Annatto Powder for stir-frying or marinating pork meat, beef meat, chicken meat, seafood before frying or grilling helps the dishes to be full of aromas and tastes.
Basic Preparation Used as cooking spices, marinating foods.
Product Style

The product is in powder form, pink to dark red with the characteristic aroma and taste of Annatto.

Cuisine

Mexican, Belizean, Latin American, Chamorro, Caribbean, Filipino, Jamaican, Vietnamese.

Shelf Life 24 months
Handling / Storage Store in a cool, dry place away from direct sunlight. Cover tightly after use.
Country of Origin Vietnam
Dietary Preferences All natural, gluten free, FSSC 22000, Non-GMO. Suitable for vegetarians and vegans.
Allergen Information

None Specified

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