Soups, Salads, Appetizers
Chicken soup
Chicken soup is one of the delicious, nutritious dishes. It also is a favourite dish of many people. The mild sweet and fragrant soup from chicken broth, the fleshy taste of corn, mushrooms with eye-catching red color from carrots will make anyone appreciate it.
Cream pumpkin soup
With easy-to-find ingredients and a simple recipe, you can easily make this aromatic pumpkin soup for the whole family. The taste of sweet, fragrant soup from cream will surely make babies extremely excited.
Shrimp salad with avocado
Shrimp salad with avocado is a combination of the greasy taste of avocado and the mild sweet of shrimp, blended in a very attractive sweet and sour sauce. This is a reasonable choice for those who have the goal of losing weight and owning beautiful skin.
Fried shrimp balls
Fried shrimp balls is a dish made from fresh and nutritious shrimp meat. With a crispy golden outer layer, extremely attractive flavor, this dish is loved by both children and adults.
Vietnamese Beef Salad
Beef salad is one of the dishes made from beef that can satisfy the most demanding diners. The beef is soft and fragrant, eaten with crunchy vegetables and dissolved in a full-flavoured sauce that will surely make everyone fall in love.
Pork and shrimp spring rolls
Pork and shrimp spring rolls always have their own attraction from the crispy golden outer layer, the soft and chewy, sweet and fragrant filling is extremely attractive. Therefore, this dish always conquers even the pickiest eaters.
Dumplings filled with salted egg
Dumplings filled with salted egg with a crispy, soft, golden outer layer, an impressively high-seasoned filling with sour and sweet fish sauce that are suitable to stimulate the taste for a delicious meal and leave many unforgettable aftertaste.
Crab soup
Crab soup is a dish that is very nutritious, easy to eat and especially good for the digestive system of children. This dish is suitable for breakfast, snacks or as an appetizer, to stimulate appetite and better absorb nutrients.
- 1
- 2