Leroy Fossen smoked salmon

SKU: 649 Leroy Fossen smoked salmon (0 Ratting)

Leroy Fossen's smoked salmon uses fresh and delicious salmon raised in the Lofoten Sea, Norway. After processing, the final product has a rich flavor and an attractive color and is slightly darker than fresh salmon, which many diners love.

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Product desscription

Smoked salmon is a famous dish originating from Norway and find in many restaurants over the globe. To enjoy this dish at home, you can choose the Leroy Fossen smoked salmon product, now available on UniMall's marketplace.

Selected from high-quality salmon sources from the Lofoten sea in northern Norway, Leroy Fossen has processed medium-sized salmon weighing 6-7 kg each, marinated spices, brushed with maple syrup, and smoked through a closed process. The product's differentiation from similar products on the market is that the salmon is sliced into thin pieces and neatly arranged in a box, making it convenient to use directly or in cooking. The product uses high-quality fresh salmon and no artificial additives, ensuring a natural, rich, meaty flavor but still soft. Refresh your family's menu with delicious dishes from Leroy Fossen smoked salmon.

Ingredients 100% smoked salmon.
Recommended Applications To be used in salads, eaten directly, or served with tomato sauce, salmon eggs, bread, etc. It tastes delicious.
Basic Preparation Directly use.
Product Style The smoked salmon dish usually has a pale pink to light orange color and a distinctive crispy texture.
Cuisine Japanese, Russian, Norway, American, and Canadian.
Shelf Life 12 months
Handling / Storage To be stored in the cool compartment of the fridge for up to 5 weeks, at an average temperature of 5-10°C. For longer-term storage, it can be frozen for up to 6 months.
Country of Origin Norway
Dietary Preferences N/A
Allergen Information N/A
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