Tai Ky Vietnamese Coconut Pancake Mix
Vietnamese Coconut Pancake Mix Tai Ky is a specialized powder for making pancakes with the typical flavor of coconut milk. The powder makes from ingredients such as rice flour, turmeric starch, and fresh coconut milk powder, which is very safe for the consumer’s health.
Product Brands: Tài Ký Net weight:500g
Price: 27.000 đ
Product desscription
Vietnamese Coconut Pancake Mix Tai Ky is a quality product and well-favored because of the convenience and delicious taste of coconut milk. Vietnamese Coconut Pancake Mix Tai Ky make from fresh and carefully selected ingredients such as flour, glutinous rice flour, and spices, along with fresh coconut milk pressed from fresh coconuts. Coconut pancake flour is white, darker than regular pancake flour. This Tai Ky pancake powder has a faint aroma, typical of coconut, and a rich, sweet, and greasy taste. Thanks to that, Vietnamese pancake is always soft, and crispy and has a delicious taste typical of the South. The product is easy to use, just mix it with water and dip it in ready-made fish sauce to enjoy delicious pancakes at home.
Ingredients | Rice flour, corn starch, wheat flour, tapioca starch, coconut milk powder (2%), dried scallions, iodized salt, and turmeric powder,... |
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Recommended Applications | To be used in cooking pancakes. |
Basic Preparation | Add 500g of coconut milk pancake powder to 1.3 liters of water and dried scallions. Stir well to dissolve the powder. You can use warm water to prevent the dough from clumping. |
Product Style | The product is white, darker than ordinary pancake flour, has a faint aroma typical of coconut, and has a rich, sweet, and greasy taste. |
Cuisine | Vietnamese |
Shelf Life | 12 months |
Handling / Storage | Preserved in a dry, cool place. Avoid direct sunlight. |
Country of Origin | Vietnam |
Dietary Preferences | Suitable for vegetarians and vegans. |
Allergen Information | N/A |
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