Matilde Vicenzi
Matilde Vicenzi products are made from natural and non-GMO ingredients, certified to clean according to international standards.
Matilde Vicenzi is a famous Italian pastry brand, with a history of more than 100 years. The brand was founded in 1905 by Matilde Vicenzi, a woman passionate about baking, at a small shop in San Giovanni Lupatoto, near Verona. From the first egg biscuits, Matilde Vicenzi products have kept their originality and high quality. Matilde Vicenzi products are delicious, crispy, and diverse, from traditional butter cookies, puff cookies, and chocolate chip cookies, to wafers and gluten-free cakes. Matilde Vicenzi's products are made from natural and non-GMO ingredients, certified to clean according to international standards and in accordance with Jewish cuisine. Matilde Vicenzi is not only a favorite pastry brand in Italy, but also exported and widely distributed in many other countries. Matilde Vicenzi - Italian pastry brand of sophistication and tradition.
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