Safoco Egg noodles
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The noodles are flat, chewy, and delicious, stimulating the taste buds and the eyes with the eye-catching yellow color of the eggs. Safoco egg noodles can process into many dishes, from stir-frying to cooking with broth. Quality and nutritious Safoco noodles are the choices of many customers.
Product Brands: Safoco Net weight:500g
Price: 31.500 đ
Product desscription
Following the collection of flat noodles, Safoco has continued to launch the product Safoco egg noodles are extremely popular with Vietnamese home cooks. The product is a harmonious blend of natural ingredients such as flour, eggs, salt, etc. The noodles are bright yellow, flat, oversized, and perfectly chewy. When processed and enjoyed, flat egg noodles will bring diners an attractive aroma and characteristic fat from eggs, making a difference from other ordinary noodles. The product does not contain additives or preservatives, absolutely safe for consumers. In addition, Safoco egg noodles also provide a significant amount of starch and protein. Noodles packed in the form of 500 grams are especially suitable for the needs of each family.
| Ingredients | Wheat flour 97.5%, eggs (1.5% quarantined), table salt,... |
|---|---|
| Recommended Applications | Safoco egg noodles can process into many dishes, from stir-frying to cooking with broth. |
| Basic Preparation | Put the noodles in boiling water, cook for about 1-3 minutes, and occasionally stir to squeeze the noodles until soft and even, don't overcook. Take out the noodles, put them in cold water, twist the noodles, and then take them out to let them drain. Add a tablespoon of vegetable oil and mix well so the noodles do not stick together. Then use it to make dishes of your choice. |
| Product Style | Noodles are bright yellow, flat, oversized, and have excellent toughness. When processed and enjoyed, flat egg noodles have an attractive aroma and characteristic fat from eggs, creating a difference from other typical noodles. |
| Cuisine | Asian |
| Shelf Life | 9 months |
| Handling / Storage | Preserved in a dry, cool place. Avoid direct sunlight. |
| Country of Origin | Vietnam |
| Dietary Preferences | Not suitable for vegetarians and vegans. |
| Allergen Information | N/A |
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