Hue Viet Organic Brown Rice Vermicell
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Hue Viet Organic Brown Rice Vermicelli is a forte of Kim Doi craft village - Hue. Rice vermicelli is made from 100% organically grown brown rice flour, produced with modern technology, and has a long shelf life. This No.1 convenient product is suitable for daily family meals.
Product Brands: Huế Việt Net weight:300g
Product desscription
Vermicelli is an indispensable ingredient in many traditional Vietnamese dishes such as vermicelli snail, Crab Paste Vermicelli Soup, Hue-style beef noodles, spring rolls, etc. For busy people, you don’t have time to buy fresh vermicelli. So why not stock up on Hue Viet Organic Brown Rice Noodles at home so you can make delicious dishes anytime? Hue Viet Organic Brown Rice Vermicelli is a forte of Kim Doi craft village - Quang Dien - Thua Thien Hue. This product makes from 100% organically grown brown rice flour, meets many strict rate standards, is certified organic, and is safe for health. Organic rice vermicelli has a light brown color, then boiling it will be rich and soft, chewy, and delicious as fresh vermicelli.
Hue Viet organic brown rice vermicelli is convenient and can use to replace fresh vermicelli in many dishes. These include mixed vermicelli, such as fried beef with roasted peanuts, grilled meat, and vermicelli mixed with soy sauce. There is also vermicelli with grilled pork, vermicelli with fried tofu dipped in shrimp paste, and fish vermicelli. Or all kinds of water vermicelli (fish vermicelli, crab vermicelli, snail vermicelli) to vermicelli, spring rolls. The product is suitable for vegetarians, diabetics, and weight loss. Hue Viet Organic Brown Rice Vermicelli - The number 1 choice for every family when they are bored with rice and fold the vermicelli to be fresh and clean.
| Ingredients | Brown rice flour 100%. |
|---|---|
| Recommended Applications | Use to prepare mixed vermicelli, dipping vermicelli, vermicelli soup, fried vermicelli, and spring rolls. |
| Basic Preparation | Use as cooking ingredients. |
| Product Style | The product is light brown. After boiling, it will be rich, soft, chewy, and delicious, like fresh vermicelli. |
| Cuisine | Asian |
| Shelf Life | 6 months |
| Handling / Storage | Store in a cool, dry place and avoid moisture. |
| Country of Origin | Vietnam |
| Dietary Preferences | All natural, gluten-free, Non-GMO. Suitable for vegetarians and vegans. |
| Allergen Information | N/A |
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