Ottogi Rice Vinegar

SKU: 550

(0 Ratting)

Ottogi rice vinegar is a great assistant when preparing delicious dishes such as salads, salads, etc. Vinegar ferment naturally, has a sweet and sour taste, is fresh and clean, and has a mild, non-irritating fragrance for the user. The product packaging is in a 450ml plastic bottle.

Product Brands: Ottogi Net weight:
450ml

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Product desscription

In addition to the necessary spices such as cooking oil, soy sauce, fish sauce, etc., rice vinegar is an indispensable member of every family's kitchen. Ottogi rice vinegar is the product of a combination of natural ingredients, including fermented vinegar water, sugared brown rice (5%), and water. The product process natural fermentation method, so it has a sweet and sour taste, fresh and quite pleasant. When combining vinegar with the dish, you will feel the characteristic aroma from the brown rice grains and the mildly acidic, not too harsh, not causing numbness in the aftertaste. The product is bright yellow, fresh, and transparent. Vinegar is contained in a plastic bottle with a volume of 450ml, with a discreet lid and easy storage.

Ingredients	Water, fermented vinegar, and sugared brown rice (5%).
Recommended Applications	Rice vinegar is suitable for processing dishes such as salads or can use to marinate foods or dilute for dipping sauces.
Basic Preparation	Use directly with dishes or dilute to make sauces.
Product Style	The product is bright yellow, fresh, and transparent. Vinegar has a sweet and sour taste, fresh and extremely pleasant. When combining vinegar with the dish, you will feel the characteristic aroma from the brown rice grains and the mildly acidic, not too harsh, not causing numbness in the aftertaste.
Cuisine	Mediterranean, Asian.
Shelf Life	36 months
Handling / Storage	Preserved in a dry, cool place. Avoid direct sunlight.
Country of Origin	Vietnam
Dietary Preferences	The product is suitable for vegetarians
Allergen Information	N/A