Hinode Sukiyaki Japanese Hotpot Sauce
Sukiyaki hot pot is a great traditional dish of the land of cherry blossoms. Enjoy a warm dinner with loved ones with a nutritious, delicious Japanese-style Sukiyaki hot pot with Hinode Sukiyaki Japanese Hotpot Sauce.
Product Brands: HINODE Net weight:400ml
Price: 149.900 đ
Product desscription
Hinode Sukiyaki Japanese Hotpot Sauce has a rich flavor, a sweet taste, and a delicate aroma from hon mirin (a wine with a concentration of 14%, undergoing fermentation of rice and water for about 40-60 days). The sauce has a dark brown color that makes the dish more eye-catching and shiny. The product fully meets the criteria of consumers: Safe, hygienic, convenient, easy to use, and versatile packaging. You can freely turn Hinode Sukiyaki Japanese Hotpot Sauce into a condiment to prepare many dishes such as Noodle dishes, vegetable dishes, Sukiyaki Gyudon, ramen soup, curry soup and BBQ sauce and hot pot dipping sauce.
The ingredients for making Hinode Sukiyaki Japanese Hotpot Sauce are carefully selected and undergo the most modern production process. Sukiyaki sauce is a blend of mirin rice wine, soy sauce, fermented rice wine, etc., helping you quickly complete a traditional standard hot pot in just a few minutes. UniMall is proud to be the unit that brings Japanese cuisine closer to your family with the best quality products.
Ingredients | Cooked rice wine - mirin (glutinous rice, alcohol, koji yeast), soy sauce (salt, soybeans, wheat, alcohol), glucose syrup, sugar, thickener INS 1200, fermented rice wine (rice, koji yeast), agent adjust acidity INS 270, salt. |
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Recommended Applications | To be used in making Sukiyaki hot pot or seasoning for gyudon stir-fried meat dishes, noodle dishes, vegetable dishes, ramen soup, curry soup, barbecue sauce, and hot pot dip. |
Basic Preparation | To be used in making hot pot sauce, cooking seasoning, and dipping sauce. |
Product Style | The product has a dark brown color, an attractive aroma, and a sweet, rich flavor that blends mirin rice wine, soy sauce, fermented rice wine, etc. |
Cuisine | Japanese |
Shelf Life | 12 months |
Handling / Storage | Store in a cool, dry place, away from direct sunlight. Close the lid tightly after use, store in the refrigerator, and use as quickly as possible |
Country of Origin | Singapore |
Dietary Preferences | The product is suitable for vegetarians |
Allergen Information | The product uses ingredients from wheat and soybeans. Do not use if sensitive to the ingredients of the product |
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