BOB'S RED MILL Organic Spelt Flour
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BOB'S RED MILL Organic Spelt Flour makes from whole wheat flour with a traditional manufacturing process. Wheat flour has a natural aroma and a slightly sweet taste of chestnuts. The product is milky white, smooth, and easy to use in baking, making pasta, etc., at home.
Product Brands: Bob's red Mill Net weight:567g
Product desscription
BOB'S RED MILL Organic Spelt Flour (567 grams) is a famous product from the US and always has a strong foothold in the consumer market. Flour that is 100% milled and contains more than 13% protein makes from whole wheat spelled (flour that retains the bran, core, and germ). Wheat flour has a characteristic aroma with a slight hint of chestnut aroma. When tasted, the dough will have a very distinctive mild sweetness. The product is milky white, smooth, and easy to use in baking, making pasta, etc., at home. The product is guaranteed vegan and does not include eggs, milk, or honey. In particular, the product packaging in a bag of 567 grams is suitable for individual or family use.
| Ingredients | Whole grains, including all the bran, and germ nutrients that whole grains provide. |
|---|---|
| Recommended Applications | The product can use to make bread, sweet bread, pillow bread, sandwich, etc. |
| Basic Preparation | Pour a sufficient amount of flour into a clean bowl. Then add the other ingredients in turn to make the cake. |
| Product Style | Wheat flour is milky white and smooth and has a characteristic aroma with a slight hint of chestnut aroma. When tasted, the dough will have a very distinctive mild sweetness. |
| Cuisine | European, Asian, American, and Mediterranean. |
| Shelf Life | 24 months |
| Handling / Storage | Preserved in a dry, cool place. Avoid direct sunlight. |
| Country of Origin | America |
| Dietary Preferences | Suitable for vegetarians and vegans. |
| Allergen Information | N/A |
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