Hwami Potato Mix Starch

SKU: 837 Hwami Potato Mix Starch (0 Ratting)

Hwami Potato Mix Starch makes from potato tubers, with the powder having a bright white with a smooth, light texture after being refined. This powder uses in many typical Korean dishes. Products ensure food safety and hygiene, ensuring safety for consumers' health.

Product Brands: Net weight:

Price: 80.000 đ

Product desscription

Hwami Potato Mix Starch is a deep-fried flour product specialized for making fried foods such as french fries, fried shrimp, fried fish, etc. The product makes from high-quality potato starch, which helps Give your fried food a crispy, delicious taste. Hwami potato starch deep-fried dough has a light yellow color, smooth, slight texture, no lumps, and a mild sweet taste of potatoes. Depending on the recipe and the user's preferences, onions, garlic, or other spices can be added. Potato starch deep-fried flour has good water and oil resistance, making the fried food waterproof and oil-free, and at the same time, making the surface of the fried food look more beautiful. Products ensure food safety and hygiene, ensuring safety for consumers' health.

Ingredients Potato starch, flour, baking powder, salt, flavorings, and seasonings such as onions, garlic, chili, and pepper,...
Recommended Applications Uses to processed into many dishes, such as mandu cakes, deep-fried seafood, and deep-fried chicken, without worrying about too much fat.
Basic Preparation
  • Rinse and dry food with paper towels.

  • Place Hwami potato starch crisps in a bowl and whisk with cold water until no lumps remain.

  • Dip the food into the deep-frying batter, making sure the food coat with the batter.

  • Put the floured food in a hot frying pan, fry until golden brown and the food is crispy.

Product Style The powder has a light yellow color, smooth texture, no lumps, and a mild sweet potato taste. Depending on the recipe and the user's preferences, onions, garlic, or other spices can be added.
Cuisine Southeast Asian, Central Asian, Tibetan, Middle Eastern, and European.
Shelf Life 12 months
Handling / Storage Preserved in a dry, cool place. Avoid direct sunlight.
Country of Origin Korea
Dietary Preferences Suitable for vegetarians and vegans.
Allergen Information N/A
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