WESTGOLD New Zealand Grass-Fed Salted Butter
WESTGOLD New Zealand Grass-Fed Salted Butter has been one of the favorites on the market for many years. With a rich and creamy taste, salty butter always brings uniqueness and a smooth feeling to the mouth of the enjoyer.
Product Brands: WESTGOLD Net weight:250g
Price: 105.900 đ
Product desscription
WESTGOLD New Zealand Grass-Fed Salted Butter is butter produced from pure fresh milk and processed by advanced technology. Products widely used in cooking, baking, and ice cream and suitable with many dishes. Westgold Butter produces using traditional methods, so it has a unique rich flavor and a soothing sensation in the mouth. The product has a bright yellow color and a shiny, smooth surface with a dense, flexible texture. Salted butter has a characteristic scent, fragrant from fresh milk, creating a pleasant and attractive feeling for dishes. When using butter to prepare dishes or spread it directly on bread, you will feel the light salty taste combined with the characteristic sweet and butter fatty taste. Everything blends perfectly and keeps for a long time in the aftertaste.
Ingredients | Cream (from milk), salt. |
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Recommended Applications | Use with bread or food processing. |
Basic Preparation | Use an appropriate amount in the recipe to make cakes or spread directly on bread to enjoy. |
Product Style | The product has a bright yellow color, smooth surface, and dense, flexible texture. Salted butter has a characteristic scent, fragrant from fresh milk, rich flavor, mild salty combined with a slight sweetness, and distinctive fat. |
Cuisine | Southeast Asian, Central Asian, Tibetan, Middle Eastern, and European. |
Shelf Life | Butter can be frozen for up to 6 months. |
Handling / Storage |
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Country of Origin | New Zealand |
Dietary Preferences | Not suitable for vegetarians and vegans. |
Allergen Information | N/A |
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