WAN JA SHAN Rice Vinegar
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Wan Ja Shan Organic Rice Vinegar is a naturally fermented product from rice. The product is certified organic by the United States USDA and has a mild, aromatic flavor close to the taste of Asians. The rice vinegar bottle at 296ml is convenient for use and storage.
Product Brands: WAN JA SHAN Net weight:296ml
Price: 134.500 đ
Product desscription
WAN JA SHAN Rice Vinegar is a product from the US with 100% organic rice vinegar ingredients (water, organic rice). The product is aged naturally from high-grade rice without preservatives, flavor enhancers, gluten, or synthetic flavors, so it is safe for the consumer’s health. The product has a mild, pleasant taste with a characteristic aroma from white rice grains. The acidity of Wan Ja Shan rice vinegar is 4.5%. Combining rice vinegar with food to process into dishes such as salad dressing, sushi, pickles, etc., will give people a taste of sour and sweet, sweet, not too intense or cause trouble in the aftertaste. Vinegar is ivory-white, bright, packaged in a discreet glass bottle, easy to use, and has long-term preservation.
| Ingredients | Water, organic rice. |
|---|---|
| Recommended Applications | Perfect for making salad dressings, sushi rice, and pickles. |
| Basic Preparation | Use directly with dishes or dilute to make sauces. |
| Product Style | Vinegar is ivory-yellow in color, bright, with a mild, pleasant taste, not intense, with a characteristic aroma from white rice grains. |
| Cuisine | Mediterranean, Asian. |
| Shelf Life | 4 years |
| Handling / Storage | Preserved in a dry, cool place. Avoid direct sunlight. |
| Country of Origin | Vietnam |
| Dietary Preferences | The product is suitable for vegetarians |
| Allergen Information | N/A |
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