Ground Coffee - Alambe Da Sar

SKU: 1459 Ground Coffee - Alambe Da Sar (0 Ratting)

Ground Coffee - Alambe Da Sar is known as royal coffee because of the blend of unique and luxurious aroma layers from flowers and delicate citrus aromas. Coffee has a mild bitter taste, balanced sourness, and sweet aftertaste.

Product Brands: Net weight:

Price: 199.900 đ

Product desscription

Ground Coffee - Alambe Da Sar is 100% processed from Arabica Typica - a specialty coffee grown in an ethnic minority village called Da Sar (Da Lat) which has the ideal combination of mild climate and mineral-rich volcanic soil. Therefore, Alambe's Da Sar coffee has a distinctive flavor with its rarity and unique aroma. Users will hardly forget the sweet, mellow aftertaste of Da Sar coffee, as well as the delicate aroma complex of flowers and citrus aromas, with mild acidity and a little bit of bitterness. to make the coffee taste fuller. With Ground Coffee - Alambe Da Sar, you can enjoy it in many different ways to fully enjoy its delicious taste.

Ingredients 100% Arabica Var. Typica.
Recommended Applications Used directly to make coffee, can be used hot or ice as you like.
Basic Preparation
  • To make coffee Pour Over: Fold your paper filter and moisturize it with a bit of hot water. Use 5 to 7 heaped teaspoons of coffee (about 10gr/100ml water), and pour a little water to infuse the coffee powder. Wait a few seconds, and slowly continue pouring water.
  • To make coffee Cappuccino: Use 3 to 4 heaped teaspoons of coffee grind to fill the portafilter. Slightly press the coffee inside the portafilter and insert it onto the machine. Let the water flow through. Add milk and milk foam to espresso coffee. Sprinkle some cocoa powder or cinnamon on top (optional).
  • To make coffee French Press: Use 7 teaspoons of coffee, and pour a little boiling water to infuse the coffee to unfold its aromas. Let it cool for 1 minute before adding the rest of the water to the French Press. Close the lid (with the plunger above the water) and wait a bit. Gently and evenly press the plunger downwards.
Product Style Ground Coffee - Alambe Da Sar has a unique sweet aftertaste, balanced sour taste with a slight bitterness. Floral and citrus notes blend delicately and gently.
Cuisine Americans, European, Asian, Australian, and New Zealand.
Shelf Life 12 months
Handling / Storage To be stored the product in a cool, dry place, away from direct sunlight.
Country of Origin Vietnam
Dietary Preferences N/A
Allergen Information N/A
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