Matcha Unjonotomo Tea
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Unjonotomo Matcha Tea is top-class matcha from Japan, often chosen for formal ceremonies. Matcha Unjonotomo is the convergence of all the most quintessential things, making it hard for anyone who has ever enjoyed it to forget the taste.
Product Brands: TRANGON Net weight:30g
Price: 0 đ
Product desscription
Unjonotomo Matcha Tea is known to be the highest grade "extra thick matcha" made from the finest fresh young tea leaves grown in the shade. After that, it is pureed and undergoes a complex production process with modern technology to create the most quintessential matcha powder, which is both fresh and rich in nutrients. Matcha tea is one of those powerful, easy-to-find "superfoods" that you can add to your daily menu. With a rich content of antioxidants, chlorophyll, EGCG, fiber, and minerals, a cup of Matcha tea can have up to 10 times more nutritional value than brewed green tea.
Matcha Unjonotomo Tea retains its original flavor, imbued with traditional Japanese tea culture. Compared to Senjunomukashi Matcha Tea, Matcha Unjonotomo Tea has a thicker, richer taste. Complementing the rich, sophisticated flavors of this premium drink is delicious umami. Therefore, when enjoying Matcha Unjonotomo Tea, we will feel all four flavors simultaneously: natural sweetness, umami, acrid and bitter taste in just one cup of tea. This is a special experience unlike any other tea on the market.
| Ingredients |
100% Matcha Green Tea |
|---|---|
| Recommended Applications |
Traditional Matcha Unjonotomo tea can be made by whisking 1/2-1 teaspoons of tea powder in a bowl of hot water until frothy, or it can be added to your favorite foods and drinks such as lattes, smoothies, protein shakes, juices, savory sauces, ice cream, chocolate green tea, and cakes |
| Basic Preparation | Used as ingredients for cooking, baking, and making drinks |
| Product Style |
The product is super-fine powder, bright green, rich, creamy flavor, naturally bitter mixed with sweet, and has a characteristic light aroma of green tea |
| Cuisine | Japanese |
| Shelf Life | 18 months |
| Handling / Storage | Store in a cool, dry place away from direct sunlight. Cover tightly after use |
| Country of Origin |
Japan |
| Dietary Preferences |
All natural, gluten free, non GMO. Suitable for vegetarians and vegans. |
| Allergen Information |
None Specified |
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