GEUMSAN Sugar-free red ginseng candy
GEUMSAN Sugar-free Red Ginseng Candy is a product made from bright red ginseng, which does not contain sugar, and has a natural sweetness, so it is very suitable for those who want to reduce sugar in their diet.
Product Brands: GEUMSAN Net weight:500g
Price: 0 đ
Product desscription
Geumsan sugar-free red ginseng candy is produced from 6-year-old red ginseng essence, and is a nutritious snack suitable for many ages such as adults, children, and the elderly,... Sugar-free red ginseng candy GEUMSAN comes in the form of edible tablets, with a hard, crunchy texture that melts easily in the mouth. The color of the product is reddish brown, similar to the color of fresh red ginseng. The product has a characteristic and strong fragrance, bringing a natural feeling and stimulating the sense of smell of the enjoyer. When eaten, the taste of GEUMSAN sugar-free red ginseng candy is mild, natural, and not too overwhelming, with the taste of red ginseng and other natural ingredients. In particular, because it does not contain sugar, the product does not have a brackish taste, suitable for those who are cutting the amount of sugar in their daily dishes.
Ingredients | Red ginseng extracts 0.3% (solid 60% red ginseng ingredients 70mg/g, mixing ratio of ginseng body 20%, ginseng root 80%), syrup, glucose… |
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Recommended Applications | Suitable as a snack or used to improve health. |
Basic Preparation | Use directly. |
Product Style | The candy is in the form of tablets, reddish brown, hard but easy to dissolve when taken in the mouth. The product has a characteristic and strong fragrance, bringing a natural feeling with a light sweet taste, not too overwhelming, not too sweet. |
Cuisine | Thailand, Korean, Japanese, Chinese, Vietnamese,... |
Shelf Life | 24 months from the date of manufacture |
Handling / Storage | Place the product in a cool dry place and avoid sunlight. Store in the refrigerator after opening. |
Country of Origin | Korea |
Dietary Preferences | Suitable for dieters. |
Allergen Information | N/A |
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