Barona sauce for braised fish with galangal
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The complete seasoning sauce for braised fish with galangal Barona extracts from fresh vegetables and harmoniously combined with other spices to bring out the typical flavor of the dish. Products have marinade sauce form, convenient for seasoning.
Product Brands: Barona Net weight:80g
Price: 13.000 đ
Product desscription
All the secrets of cooking delicious and full-flavored galangal braised fish includes in the complete seasoning package of Barona's braised fish. With the use of natural fresh vegetable ingredients such as galangal, red onion, pineapple, and scallions, combined with necessary spices, a complete recipe of braised sauce creates to help season deliciously with no other seasoning added. In addition, with this seasoning pack, you can use it to vary with many other delicious dishes to treat the whole family.
The product is manufactured and packaged according to a modern, closed process, without preservatives ensuring safety for consumers' health. Barona commits to providing customers with the most convenient and quality complete marinades.
| Ingredients | Fish sauce (anchovy, salt), sugar, extract from fresh vegetables and fruits 16.79% (purple onion, garlic, onion, tomato, green onion), palm oil, coconut water color, salt, cornstarch, pepper, flavor enhancer (621,631,627), natural color (160c), synthetic color (150a), stabilizer (415). |
|---|---|
| Recommended Applications | The complete seasoning sauce for braised fish with galangal is used for marinating, preparing grilled fish dishes, braised fish, or making sauces to increase the rich and delicious flavor. |
| Basic Preparation | Marinate 50g fish stock with 400g fish, add fresh galangal and bacon (depending on preference), and marinate for 20 minutes. Braise the fish with low heat until the fish meat hunts, and add 150ml of boiling water, simmer until the sauce is thick and the fish meat is soft, then turn off the heat. |
| Product Style | The product has a thick sauce form fully spiced with a characteristic taste. |
| Cuisine | India, China, South Korea, Thailand, Vietnam, Europe |
| Shelf Life | 12 months |
| Handling / Storage | To be stored in a dry, cool place, away from direct sunshine |
| Country of Origin | Vietnam |
| Dietary Preferences | N/A |
| Allergen Information | People who are allergic to braised fish seasoning ingredients should be careful when using it |
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