Aji Quick beef noodle seasoning

SKU: 412 Aji Quick beef noodle seasoning (0 Ratting)

Aji Quick beef noodle seasoning - is a secret seasoning to making beef noodle soup faster and easier in 30 minutes. All the necessary ingredients and condiments are included in the specifically quantified seasoning package, bringing out the rich flavor of the traditional broth.

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Price: 8.500 đ

Product desscription

After thorough research, Aji Quick has developed a line of pre-seasoned beef noodle soup specifically for the Vietnamese taste. This blend includes stewed bone extract and typical spices such as cinnamon, anise, cloves, and cardamom, following the traditional recipe and bringing a rich and delicious flavor to the pho broth. Thanks to that, with this spice pack, anyone can show off their talent with beef noodle soup with just a few simple and convenient processing steps.

The product uses raw materials extracted from stewed meat and spices from reputable food companies in the country, helping to make beef noodle soup have a natural sweetness from the bones. Finished products before packaging have all been certified for food hygiene and safety, providing peace of mind.

Ingredients Flavor enhancer, salt, tapioca starch, herbs (ginger, cinnamon, anise, cloves, cardamom), beef extract, palm oil, concentrated extract (from bone marrow, marrow, ribs and meat) ), hydrolyzed vegetable protein, synthetic beef flavor, synthetic sweetener.
Recommended Applications To be used as a seasoning for vermicelli and pho dishes.
Basic Preparation Boil 1.5 liters of water, add the seasoning packet, and stir well. Put the pho noodles, arrange the lightly cooked beef and vegetables in the bowl, add the broth, and enjoy while it's still hot.
Product Style The product is in granular seasoning with a characteristic color and flavor.
Cuisine Vietnam
Shelf Life 12 months
Handling / Storage To be stored in a dry, cool place, away from direct sunshine.
Country of Origin Vietnam
Dietary Preferences N/A
Allergen Information Product contains sulfites, soy, nuts and milk
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