Santa Lucia Spaghetti No. 25

SKU: 740 Santa Lucia Spaghetti No. 25 (0 Ratting)

Santa Lucia Spaghetti No. 25 will bring you a delicious and authentic Italian pasta flavor. This product makes from semolina flour, which is rich in nutrients and processed simply, quickly, and conveniently. The product is suitable for busy people who have little time to cook.

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Price: 34.500 đ

Product desscription

Santa Lucia Spaghetti No. 25 is a type of long, thin pasta with a characteristic yellow color. When cooked, it has a crispy texture and a natural flavor and stimulates the taste buds when enjoyed with sauce, suitable for the taste of Vietnamese consumers. The product is well-choose by people, like an essential food and an ingredient in the menus of many restaurants.

Products are manufactured from high-quality natural materials on modern technological production lines, meeting strict standards of food hygiene and safety before being exported to other countries. This ideal choice is suitable for quick, nutritious, and delicious meals that satisfy the palates of adults and children. The product is well-packaged and easy to use.

Ingredients Semolina wheat flour and water.
Recommended Applications Pasta can cooks with various sauces, vegetables, meat, seafood, fresh cream, or cheese.
Basic Preparation Boil the noodles in boiling water for 7-8 minutes in a ratio of 100g of pasta to 1 liter of water, stirring occasionally, then scoop out the pasta and let them drain. You can soak the pasta in cold water to make them more crispy and chewy and prepare them according to your taste.
Product Style The product is in the form of noodles, which are thin, light, and have a characteristic yellow color with a tubular shape.
Cuisine Mediterranean, European, Americas, and Asian
Shelf Life N/A
Handling / Storage Should be stored in a glass jar or airtight container with a lid. It is recommended to divide the portion size for each use to maintain the quality of the food.
Country of Origin Italy
Dietary Preferences N/A
Allergen Information N/A
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