CJ Surasang Gochujang (Hot Pepper Paste)
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Korean cuisine is increasingly popular in Vietnam. For these dishes to taste Korean, spices are indispensable, especially Korean pepper sauce. UniMall will introduce CJ Surasang Gochujang (Hot Pepper Paste) will help you have a delicious Bibimbap that is both tasty and delicious.
Product Brands: CJ Foods Net weight:120g
Product desscription
Mixed rice or Bibimbap is one of the traditional Korean dishes and is well-known in Vietnam. The dish makes from simple ingredients available in the house, such as white rice, fried eggs, vegetables, bean sprouts, beef, etc. And indispensable for the soul of the dish - Pepper sauce.
UniMall will bring you a versatile condiment, making it easy to have a bowl of nutritious, delicious, and nutritious mixed rice faster. That is CJ Surasang Gochujang (Hot Pepper Paste). This type of Gochujang is a delicate blend of flavors of many ingredients, such as carefully selected fresh chili, beef, crushed pear, ground onion, ground shiitake, garlic, honey, black pepper powder, etc. Inspired by the classic Korean chili sauce, CJ Surasang Gochujang has a sweet and passionate taste, moderately spicy, with the typical aroma of Korean red pepper, and a strong salty taste. You can also use this versatile spice to prepare other Kimchi dishes such as Tokbokki rice cakes, Fire chicken with cheese, providing a traditional Korean taste experience right at home.CJ Surasang Gochujang has a convenient compact 120g package, suitable for carrying on picnics, picnics, or outdoor BBQ parties.
| Ingredients |
Pepper Sauce 74.4% (Corn Syrup, Wheat Flour, Red Bell Pepper Seasoning, Sea Salt, Wheat, Red Bell Pepper Powder), Beef, Pureed Onion, Mashed Pear [Pear, Antioxidant: Ascorbic Acid (L) -) (300)], ground shiitake, grain alcohol, black sugar, minced garlic, roasted sunflower seeds, soy sauce, cracked rice oil, sea salt, water, sugar, honey, starch mixture ( hydrogenated starch hydrolysates, grain alcohol, green tea essence), black pepper powder. |
|---|---|
| Recommended Applications | Use for Bibimbap mixed rice or dishes that need a spicy taste, such as spicy stir-fried Tokbokki, Korean spicy cold noodles, Fire chicken with cheese, BBQ sauce, barbecue sauce, seafood, etc. |
| Basic Preparation | Use to mix rice or make cooking seasonings and marinades for food. |
| Product Style | The product has a dark red color, a dense texture, a sweet and passionate taste, a moderately spicy taste, and a strong salty taste. |
| Cuisine | Korean |
| Shelf Life | 9 months |
| Handling / Storage |
Store at room temperature. Refrigerate after opening |
| Country of Origin | South Korea |
| Dietary Preferences | N/A |
| Allergen Information | Products with ingredients from wheat. Do not use if sensitive to the ingredients of the product |
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