Beksul Apple Vinegar
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Beksul Apple Cider Vinegar is a product made in Korea that does not contain additives or harmful preservatives and always brings the characteristic aroma and taste of natural apples, suitable for seasoning dishes and delicious meals for the family.
Product Brands: Beksul Net weight:500ml
Price: 40.000 đ
Product desscription
Korean Apple Cider Vinegar Beksul is an extremely popular kitchen condiment for every household. With its culinary miracles and excellent health benefits, apple cider vinegar is a great helper in the kitchen. The product is fermented from fresh mashed apples and is a perfect combination of natural ingredients such as water, fermented cereals, apple essence (5.6%), fermented nutrients, etc. Beksul apple cider vinegar has a light yellow color with a mildly sour taste, with a subtle scent of fresh ripe apples. The product is beautifully bottled, has a sturdy lid, and is easy and convenient for use and storage. In particular, apple cider vinegar does not use chemicals or preservatives that adversely affect the consumer's health.
| Ingredients | Water, fermented cereals, apple essence 5.6%, apple flavor, fermented nutrients,... |
|---|---|
| Recommended Applications | Beksul apple cider vinegar is used as a condiment in marinating and preparing dishes. |
| Basic Preparation | Mix salad, mix salad, marinate food, or dilute to make a dipping sauce. |
| Product Style | Beksul apple cider vinegar has a light yellow color with a mildly sour taste, with a subtle scent of fresh ripe apples. |
| Cuisine | European, Mediterranean, and Asian. |
| Shelf Life | 36 months |
| Handling / Storage | Preserved in a dry, cool place. Avoid direct sunlight. |
| Country of Origin | Korea |
| Dietary Preferences | The product is suitable for vegetarians |
| Allergen Information | N/A |
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