Beef Extract Powder
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In the food processing industry, Beef Extract Powder is one of the common ingredients. The advantages of using Beef Extract Powder in production are a stable smell, retaining nutrients in beef, and retaining the natural sweetness of fresh beef.
Product Brands: UNISPICE Net weight:10kg
Product desscription
UniSpice Company has researched and successfully produced Beef Extract Powder with excellent aroma and delicious taste. UniSpice's research and development experts have rigorously tested products in the laboratory before manufacturing and supplying them to customers. UniSpice's Beef Extract Powder has a characteristic light yellow color and loose powder form, outstanding with the aroma of beef and the sweetness and flesh. Food manufacturers using Beef Extract Powder will help enhance the natural beef flavor, sensory stimulation, and sensory value in food. In addition, the nutritional content of beef adds to the product.
| Ingredients | N/A |
|---|---|
| Recommended Applications | Beef Extract Powder has diverse applications in the product seasoning products for instant noodles, instant porridge, instant food, snack, seasoning, canned food, sausage, and frozen food. |
| Basic Preparation | The product usage rate is from 1 to 15% of the total volume of production materials. |
| Product Style | Beef Extract Powder has a characteristic light yellow color and loose powder form, outstanding with the aroma of beef and the sweetness and flesh. |
| Cuisine | European, Asian, Americas, and Oceania. |
| Shelf Life | For 18-month expiry. |
| Handling / Storage | Store in a cool, dry place. |
| Country of Origin | Vietnam |
| Dietary Preferences | N/A |
| Allergen Information | N/A |
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