Balsamic Maille Vinegar
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Balsamic Maille Vinegar is a condiment product from France made from grapes fermented for at least 12 years. Vinegar has a characteristic aroma, and the taste of fruit stimulates the taste buds and adds appeal to the dish.
Product Brands: Maille Net weight:500ml
Price: 159.900 đ
Product desscription
Balsamic Maille Vinegar makes from 100% Trebbiano grapes, harvested directly from the Ponti region. With the traditional method of fermenting for 12 months, vinegar has a sweet, intense aroma and taste. Besides, vinegar has a characteristic sour taste, but it is mild and gentle without being too harsh and makes people enjoy an unpleasant feeling in the aftertaste. Because it is made from red grapes and has the same processing process as wine, the product also has a beautiful dark red color. In particular, Balsamic Maille vinegar does not contain preservatives or additives, so it is safe for the consumer’s health. The product packaging is in a dark glass bottle, which helps preserve the best quality of vinegar.
| Ingredients | Wine vinegar (of which SULFITES), cooked grape must (of which SULFITES), concentrated grape must (of which SULFITES). |
|---|---|
| Recommended Applications | The product is suitable for mixing with all kinds of salads. |
| Basic Preparation | Mix the vinegar with the salad. |
| Product Style | Vinegar has a dark red color with a characteristic aroma and fruity taste. The product has a mildly sour taste and does not cause a strong feeling in the aftertaste. |
| Cuisine | European, Mediterranean, Americas. |
| Shelf Life | 36 months |
| Handling / Storage | Preserved in a dry, cool place. Avoid direct sunlight. |
| Country of Origin | France |
| Dietary Preferences | The product is suitable for vegetarians |
| Allergen Information | N/A |
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