YAMASA Sushi Sashimi Soy Sauce
(0 Ratting)
YAMASA Sushi Sashimi Soy Sauce (200ml) is a dipping sauce with excellent umami flavor with all-natural ingredients, sure to be indispensable in every family's Japanese-style meals. Soy sauce has a dark black color, a liquid consistency, a mild aroma, and a rich, greasy taste.
Product Brands: YAMASA Net weight:200ml
Product desscription
Soy sauce is an indispensable ingredient in Japanese meals with comprehensively natural and nutritious ingredients. YAMASA Sushi Sashimi Soy Sauce is a product exclusively for Sashimi (fresh fish and fresh seafood). With the characteristic umami flavor, soy sauce always gives the dish a more delicious, attractive, and rich flavor than ever. The product is a harmonious blend of natural ingredients, including water, soybeans, salt, vinegar, flour, and mirin, which is entirely safe for the consumer’s health. Soy sauce has a dark black color, a liquid consistency, a mild aroma, and a rich, greasy taste. When enjoying, eaters will effortlessly feel the sweet taste left in their aftertaste.
| Ingredients | Water, soybeans, salt, vinegar, flour, and mirin. |
|---|---|
| Recommended Applications | The product is suitable for marinating foods or making dipping sauces for meat, vegetables, etc. |
| Basic Preparation | To be used directly for dipping dishes such as seafood, seafood rice rolls, and marinating fish meat, exclusively for Sashimi (fresh fish and fresh seafood). |
| Product Style | Soy sauce has a dark black color, a liquid consistency, a mild aroma, and a rich, greasy taste. When enjoying, eaters will effortlessly feel the sweet taste left in their aftertaste. |
| Cuisine | Asian |
| Shelf Life | 36 months |
| Handling / Storage | Preserved in a dry, cool place. Avoid direct sunlight. |
| Country of Origin | Japan |
| Dietary Preferences | The product is suitable for vegetarians |
| Allergen Information | N/A |
Ratting
What people say about YAMASA Sushi Sashimi Soy Sauce
0 Ratting , 0 Question
Related products
Daily Best Sells
